FASTING
AND CLEANSING DIETS
by Lawrence Wilson, MD
© January 2011, The Center For Development
CLEANSING DIETS
Many
people wonder why nutritional balancing science does not include the use of
cleansing diets or cleansing fasts.
These are widely used by holistic doctors and nutritionists to rest and
rebuild the intestines for a few days, weeks or even months. They usually consist of a limited diet of
fruits, vegetables, soups, and not much animal protein. They usually also exclude more starches
and grains. Some of them add a
meal replacement drink, juices, or just a protein powder with the limited diet.
These
cleansing diet or regimens used only for a few weeks definitely help some
people for the following reasons:
They
eliminate heavy foods that are difficult to digest such as steak and
potatoes. They eliminate some junk
foods and chemicals that damage the intestines. They often eliminate allergic foods in the diet such as
wheat and soy. They can be used as
a quick transition to a better diet and better lifestyle.
Why I do not recommend cleansing diets.
I find cleansing diets are very rarely needed and quite harmful. I believe their importance is very
overrated. Problems with them
include:
1. They are seriously deficient in many
nutrients. Often they are
deficient in protein, essential fatty acids, and even calories. They are usually deficient in sulfur
because they donÕt include meats and eggs. Sulfur, as explained in other articles on this website, is
absolutely needed for liver detoxification.
For
this reason, cleansing diets, juice fasts and others usually make people more
nutritionally deficient, even if one feels better. This, of course, is counterproductive in the long run, and
dangerous because most people are very malnourished to begin with.
2. They are usually very yin in Chinese terminology. This means they are sugary, cold, watery, and broken up (as
in the use of powders). This is a
subtle but often critical type of food imbalance explained in much more depth
in several articles on this website such as Yin
And Yang Healing and Macrobiotics.
Essentially, this yin quality reduces their effectiveness and can cause
them to unbalance the body in subtle ways.
3. They are often poor food
combinations, with powders, water and sugars to sweeten them combined.
This means they are not good for oneÕs digestion, even though may
improve food allergies somewhat by eliminating some allergic components of the
diet. Improper food combinations
are just complex combinations often irritate the intestines, slowing deeper healing
of this important body organ.
4. Many contain herbs, spirulina,
chlorella, cilantro and other substances that are somewhat toxic, even if they
are ÒnutritiousÓ. Some cleansing programs contain Ôgreen
superfood powdersÕ, where the above are usually found. Chlorella and cilantro are chelators that
are best avoided. They, and all
chelators, tend to remove some good minerals along with the toxic metals and
this is not helpful at all. They
also remove the minerals in ways that are hard to replace, although others will
claim differently.
5. Many contain what I consider harmful
foods, such as a lot of fruit, salads, nuts, seeds, spirulina, chlorella,
blue-green algae, dulse, a lot of nut butters and perhaps others. These foods tend to be very yin, too sugary in the case of
fruits, somewhat toxic, and raw fruits and vegetables can be unclean as well.
6. They usually unbalance or worsen the
mineral balance in the body, because they are not based on doing a hair mineral
analysis and assessing the exact needs of an individual.
7. They do not address the majority of a
personÕs nutritional imbalances, as does a nutritional balancing program. In other words, they are helpful in a
limited way, but that is all.
8. For many of the above reasons,
putting people on these diets wastes weeks or even months of time. In other words, instead of a cleansing program, the person
could be on a complete nutritional balancing program during the same time,
making much more progress in most cases.
At one time, I believed that a short ÒcleanseÓ might help jumpstart a
nutritional balancing program.
However, I donÕt believe this is the case with most people, at all.
9. They are not needed in almost cases,
though one may feel a little better on them. The only time
I would even consider a cleansing diet or a short fast is perhaps if a personÕs
digestive tract is extremely diseased and I felt that a limited, soft diet
would rest and heal the intestinal tract for a week or so before the person
begins a complete nutritional balancing program.
In
fact, I suggest to practitioners that they have people start a basic
high-quality diet while waiting for the results of their hair mineral
analysis. This is somewhat like a
cleanse, except that it is milder and healthful and will not unbalance the body
chemistry. It consists of mainly
cooked vegetables, with some animal protein and perhaps some whole grains, but
not wheat, and without any fruits, other sugars or chemical additives.
For
all these reasons, use extreme care with cleansing diets and preferably just
avoid them.
FASTS AND FASTING
In
biblical times, fasting was a recognized method of healing that worked quite
well. Today the situation is
different. In fact, it has changed
just in the past 20-30 years.
Today most fasting is decidedly harmful for the following reasons:
1. The bodies are too toxic and depleted
today. My experience is that today the bodies
are so toxic and so depleted of nutrients that fasting, which is a completely
natural and self-directed process, simply does not work very well and makes
people worse. I have seen this
repeatedly in my practice.
I
worked as medical director of a fasting spa for several years and placed over
600 people on fasts. Results were
disappointing, though of course, most people will lose weight and a high blood
sugar will drop down almost immediately.
I also fasted myself, and found that it harmed my health, not helped it.
2. The organs of elimination, such as
the liver, kidneys and bowel, do not function well enough in many people.
This may be one reason why the cleansing benefits of fasting do not seem
to occur as well today. Some
people add enemas or colonic irrigation to their fast. This is a little better, but fasting is
still not recommended, as it is too deficient in nutrients.
3. Fasting is too easy for some people,
and not the best way to deal with an improper relationship with food.
A benefit of fasting is to prove to yourself that you do not need to eat
every 4 hours or so. This is
helpful. However, for those with a
weight or blood sugar problem, fasting does not deal with most peopleÕs
deranged metabolism, food cravings and emotional reasons why most people
overeat or eat the wrong foods.
The
problem is that once the fast is over, one must go back to eating. Most often ,
the problems of relating properly to food remain, or actually get worse because
one is even more malnourished, so food cravings can be even more intense. Periodically starving the body may
strain it even more, in my view.
It can be best to deal with your food issues on a daily basis, although
a one-day fast periodically is fine.
4. Confusing books. Most of the classic books about
fasting, which I embraced for several years, were written 50 or even 100 years
ago. Things have changed, and the main
difference is that people are far more toxic today, far more ill, and their
eliminative organs and vitality are far worse than before. So be careful when you read exciting
books about the benefits of fasting.
When I worked at a fasting spa for several years, I did not see all the
benefits that are claimed, and I saw plenty of problems.
5. Fasting only balances the bodies
today in a limited way, unlike in the past. The reason
for this is the terrible deficiencies of zinc, selenium, chromium and many
other nutrients that exist in most people, even children. In the past, when the bodies were in
better condition, a fast could balance the body far better than it can today.
6. for the above reasons, fasting for
more than a day on either water or juices is not safe. I do not care what is written in books or what a doctor may
say. People are so nutritionally
depleted that stopping your food intake for more than a day or two is not wise
in most cases, and will make oneÕs nutritional status worse.
7. For the reasons above, fasting, like
cleansing diets, tends to waste time and money. I know that most people would do far better by spending their
time and money starting a complete nutritional balancing program, which is a
much more modern, scientific and safe way to heal almost all problems in the
body.
8. Fasting is not necessary of helpful.
What about just skipping breakfast, as
some doctors recommend? Dr.
Julian Whitaker, MD, whom I respect very much, recommends skipping breakfast as
a way to lose weight. It think it
is a terrible idea because most food is low in nutrients, even the best organic
food. Skipping any meal means you will receive even fewer nutrients in your
diet. Do not skip meals, and
be sure to eat at least three meals daily.
It
is true that skipping breakfast rests the intestines for a full 12 hours or so,
which is beneficial. However, the
problems with skipping meals are usually far worse than any benefit that may
occur due to resting the intestines a little longer each day.
A
far better way to lose weight is to follow a nutritional balancing program.,
which consists of a diet of mainly cooked vegetables with animal protein
several times daily and a few other foods. In addition, one must take about 7 targeted supplements to
assist the thyroid, the adrenals, the eliminative organs and other aspects of
body chemistry. When this is done,
many people lose 100 pounds or more quickly, easily, without a need for
exercise or drugs, and most importantly, they do it safely.
What about fasting one day a week, or
one day a month, as some recommend, to clean out your body? An occasional fast for a day or even two on water alone, or
perhaps on vegetable juices, is fine.
I would not advise it more than once every few months. Also, it is not needed if one eats well
and lives well. Too many people
think they can eat junk food or just the wrongs foods and then fast for a few
days or weeks and they will be Òback to normalÓ. This is never the case.
What about juice or fruit fasts? These tend to be somewhat safer than water fasts because they
contain many more nutrients.
However, problems with juice and fruit fasts are:
1.
They are still very deficient in nutrients such as fatty acids, meats,
proteins, eggs, etc.
2.
They are extremely yin in Chinese terminology. This means they are too cold, raw, expanded and sugary. This seriously unbalances most peopleÕs
bodies.
3.
They are too high in sugar, especially fruit juice fasts or fruit fasts. This has many detrimental
effects, from damaging the dentin layer of the teeth in some cases, to
upsetting the blood sugar, causing inflammation and more. Even fasting on carrot juice is too
high in sugar. A fast of just
green juice would be best, but still is very deficient in many nutrients.
4.
Juice or one-food fasts are not the same as a water fast, in that one is
supplying usually just one kind of food.
This does not allow the body and the digestive system to rest. For this reason, some authorities
rightly say that a juice or one-food fast is not really a fast. It is a diet – and a very limited
and unbalanced diet that is usually hard on the body and makes people worse.
5.
Once again, I find that juice fasts are not needed, and basically just waste
time and money.
OTHER CONCERNS WITH FASTING
Fasting
slows the oxidation rate. This
is almost always the case. If one
is a fast oxidizer, this might be helpful, at least at first. OneÕs blood pressure might decline and
the blood sugar will usually decline quickly. However, most people are slow oxidizers and further slowing
of the oxidation rate makes them even more ill. This is especially true if one is a very slow oxidizer or is
ill.
In
the common case of a fast oxidizer due to the presence of toxic metals, fasting
might not slow the oxidation rate, as it does not, of itself, cause the removal
of most toxic metals. In this
case, fasting would just cause a very low blood sugar problem until the body
stabilizes itself as best it can.
Fasting
often stresses the liver and the kidneys. Fasting authorities have written that
during a fast, oneÕs urine often turns dark in color. This is because the body will remove some toxins during the
fast. Essentially, the energy that
was spent digesting food is now freed up to be used for other purposes, including
the elimination of wastes.
This
is a good thing, provided the kidneys can handle the extra load. One must be sure to drink plenty of
high-quality water on any fast, even for one day, for this reason.
Fasting
can also stress the liver. Once
again, when no food is taken in, more energy may be used for
detoxification. This is fine, but
it can put more strain on the liver.
I would suggest using a liver support product like GB-3
during any type of fast, even if one is not eating anything.
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